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We are two brother-in-laws, living out our dream. Like many people, the global pandemic left us both jobless and with a lot of time on our hands. With the realization that we would most likely not find quality jobs, we decided to go for broke and start our food truck journey. After weeks of planning, we purchased that stallion we call "Sammy" and Farm to Sandwich was on the road in September 2020.

Our mission is to create the best food you can wrap your hands around. We strive to accomplish this by sourcing quality ingredients from local businesses all over Rhode Island. Our menu items are executed from scratch to ensure the best possible quality. 

Check out our social media pages and website for updates on our whereabouts!

Our Vendors

We are proud to use unique ingredients from local vendors all over Rhode Island. We care about supporting local businesses and our commitment to bring you the best food you can wrap your hands around. That promise would not be possible if it was not for them.

Central Meat Market: Providence, RI

Wayland Bakery: Providence, RI

Rhed's Hot Sauce: Middletown, RI

Yacht Club Soda: North Providence, RI

Roch's: West Greenwich, RI